It’s Summer and it’s almost the 4th of July! A perfect time to make homemade lemonade. Whether you inviting guest or planning a simple family cookout homemade lemonade is always a special treat! This Lemonade recipe from Bea’s Cookbook looks so yummy with a taste of Honey and Fresh Mint, it will sure cool you off on those hot summer days! Enjoy! Ingredients
6 and 3/4 cups of water
6 lemons (unwaxed)
5 TBSP honey
handful of fresh mint
1. Heat 3/4 cup of water with honey in a small saucepan until the honey is dissolved completely.
2.In the meantime extract lemon juice from 4 lemons.
3. Add the juice and the honey water to a pitcher. Add the rest of cold water, fresh mint and 2 chopped lemons.Mix. Refrigerate 30 to 40 minutes.Serve with ice.
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